__MAP__

Menu

 

Starters

Green salad

9

Mixed salad

12

Lamb's lettuce

with bacon, bread croutons, egg & tomatoes

16

 

 

Soup of the day

8.50

Pumpkin cream soup

with pumpkin seeds & oil

11

Chestnut cream soup

with chestnuts

11

 

 

Pâté homemade style

with celery salad & red currant sauce

17

Venison carpaccio

with chipped Grana Padano cheese, garden rocket, pear & grapes

18

 

Main courses

Delicious grilled meat put together according to your preferences

Chicken breast (170 gr.)

32

Beef sirloin steak (180 gr.)

46

Beef fillet (180 gr.)

53

 

with fresh vegetables & the garnishing of your choice:

- pepper sauce, mushroom cream sauce, bearnaise sauce or herb butter
- French fries, croquettes, noodles, rice, spaetzli (small flour dumplings) or boiled potatoes

 

Game

Venison sirloin steak with pine-nut crust

52

Roe-deer escalope

48

Sliced roe-deer

48

with homemade spaetzli (small flour dumplings), red cabbage, caramelized chestnuts, Brussels sprouts, red-wine pear with mountain cranberry jam on chanterelle cream sauce

 

Vegetarian

Autumn vegetable plate

Homemade spaetzli (small flour dumplings) with pumpkin sticks, glazed Brussels sprouts, red cabbage, caramelized chestnuts, red-wine pear with mountain cranberry jam on chanterelle cream sauce

28

 

Specialities of the House

"Bernerhof-Spiess"

Grilled sirloin steak, pork fillet and chicken breast on the spit,
with herb butter & béarnaise sauce, seasonal vegetables

43

Bread-crumbed veal escalope "Viennese style"

with seasonal vegetables

44

Sliced veal "Zurich style"

on mushroom cream sauce with seasonal vegetables

44

Fillets of perch "Poland"

Deep-fried, served with Tatar sauce

38

Fillets of perch "Valais, Switzerland"

Sautéd in butter with almonds & herbs, vegetables

44

…with the garnishing of your choice:

French fries, croquettes, noodles, rice, spaetzli (small flour dumplings) or boiled potatoes

 

Reservation in advance only (until the day before)

2 persons or more

Meat-Fondue Chinoise (beef, veal & chicken)

with delicious sauces and garnishing, French fries or rice

p.p. 49

 

All prices in CHF and incl. VAT

Origin meat:

Switzerland: Veal, beef, pork & chicken
Austria: Venison & roe-deer