Menu

 

Starters

 

Mixed salad	9.80
Lamb's lettuce with bacon, egg & bread croutons	14.50
Winter salad with nuts & ginger-bread croutons on fig mustard salad dressing	14.50
Soup of the day	7.00
Pumpkin cream soup with coconut raspings	9.80
Pâté homemade style with celery salad & red currant sauce	16.00

 

Main courses

Delicious grilled meat put together according to your preferences

Chicken breast (170 gr.)	30.00
Beef sirloin steak (180 gr.)	42.00
Beef fillet (180 gr.)	50.00

 

with fresh vegetables and the garnishing of your choice:

- pepper sauce or béarnaise sauce
- French fries, croquettes, noodles, rice or boiled potatoes

 

Lamb fillet goulash with winter vegetables

42.00

…with the garnishing of your choice:

French fries, croquettes, noodles, rice or boiled potatoes

 

Vegetarian

Deep-fried goat cheese on tomato stew	24.00
Seasonal vegetable plate	24.00

…with the garnishing of your choice:

French fries, croquettes, noodles, rice or boiled potatoes

 

To Melt Away

Cheese fondue "Allmenalp" 2 persons or more Served with potatoes in their skin and bread

p.p. 24.00

 

Specialities of the House

"Bernerhof-Spiess" Grilled sirloin steak, pork fillet and chicken breast on the spit, with herb butter & béarnaise sauce	40.00
Bread-crumbed veal escalope "Viennese style"	40.00
Pork fillet mignon on mushroom cream sauce	39.00
Fillets of perch "Estonia" Deep-fried, served with Tatar sauce	37.00
Salmon fillet on leek	37.00

…with the garnishing of your choice:

French fries, croquettes, noodles, rice or boiled potatoes

 

Reservation in advance only (until the day before)

2 persons or more

Meat-Fondue Chinoise with delicious sauces and garnishing, French fries or rice

p.p. 48.00

 

All prices in CHF and incl. VAT

Origin meat:

Switzerland: Veal, Beef, Pork & Chicken
New Zealand: Lamb*

*can be produced with hormonal performance promoters. Can be produced with non-hormonal performance promoters, such as antibiotics.